Saturday Lunch

at The Restaurant
From 11:30 a.m. - 3:00 p.m.

This Saturday, enjoy Chef Trevor's Saturday Specials
Accompany this with Wine by the Glass
or Any Bottled Wine at Retail Price plus Corkage

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Chef Trevor's Lunch Specials
Saturday, February 4, 2012

Ropa Vieja
Spanish for "Old Clothes"
A Classic Cuban Dish
of Shredded Beef Tenderloin & Bell Peppers
In a Spicy Tomato Sauce
Served with Cumin-Scented Basmati Rice
$12

Grilled Chicken on Brioche
Herb-Marinated Chicken Breast, Prosciutto Ham,
Arugula, Sliced Tomatoes, and Basil Pesto Mayonnaise
Served with House-Made Potato Chips
$12

Fried Calamari
Fresh Calamari, Lightly Breaded & Crispy Fried
Served with Harissa Aioli
$12

Eggplant Parmigiana
Sliced Eggplant, Fresh Basil, Tomato Sauce,
Parmigiano-Reggiano & Mozzarella Cheese
$12